It’s been a while since I have done a recipe post. Mostly, because I forget about taking pictures until I have consumed most of it. Partly, because summer=grilling.
However, now that it is cooling down a bit, I have a few to start sharing with you. Our dinner tonight was pre-made a few months ago. Tonight, I just had to thaw it, cook some egg noodles and serve it up. Dinner made in 10 minutes is my favorite kind.
Even HJ ate this one up, which is a good thing…left overs are tomorrow’s dinner!